Main Menu

Vodka, Homemade Limoncello cream, lemon juice

Homemade Limoncello, Sparkling Prosecco

A Boozy Rye cocktail in Absinthe rinsed glass with Peychaud's, in true New Orleans style.

Tequila, Campari, honey and lemon

Nutty cocktail with Bourbon, Campari, Mezcal

Sweet Lombroso Red, Brandy, fresh orange juice

Vodka or Gin, heavy cream, choice of flavored syrup and soda

Light Rum, muddled orange, Homemade Narancello, chocolate bitters, lime juice.

A little Vodka, chocolate liqueur, espresso and cream make for a decedent cocktail.

Choice of spirits with fresh citrus, ginger beer, and a unique twist on your choice. Choose from Vodka, Dark Rum, Mezcal, or Gin

Toasted crostini topped with a mixture of vine ripe tomatoes, basil, and garlic, drizzled with a balsamic reduction.

Five Cremini Mushrooms stuffed w/ Hot Calabrese Salami & Genoa Salami, Parmigiano Reggiano, Cream Cheese, and house-made Mozzarella

Three (3) wood-fired grilled oysters topped with pancetta, shallots, spinach, and Parmigiano Reggiano cheese served in a hot skillet

House-made Italian meatballs served in a skillet with marinara and topped with Parmigiano Reggiano & a side of crostinis

Pork and Beef with Ricotta Cheese, Parmigiano-Reggiano, and Fresh Mozzarella

Brick oven-toasted house-made rustic bread topped w/ fresh mozzarella, mushrooms prosciutto di parma, balsamic reduction, and garnished with fresh arugula

Two marinated standing artichoke hearts wrapped with prosciutto di parma with ricotta salata wedges, roasted red peppers, and house-made pesto.

Two roasted vine tomatoes served with a ball of fresh burrata cheese, house-made pesto, balsamic reduction, and a side of crostini bread.

Four (4) Jumbo Shrimp wrapped with Prosciutto d' Parma, and wood-fired vegetables.

Eight (8) Gulf Shrimp with house-made cocktail sauce and lemon

Chef's selection of fine cheese

Chef's selection of fine cured meats and cheese

San Marzano DOP tomato sauce, fresh garlic, and oregano

San Marzano DOP tomato sauce, fresh basil, house-made mozzarella, and Parmigiano Reggiano

Folded pizza with San Marzano DOP tomato sauce, spicy calabrese soppressata, prosciutto cotta, fresh basil, ricotta, and house-made mozzarella.

San Marzano DOP tomato sauce, artichokes, olives, mushrooms, prosciutto cotto, and house-made mozzarella.

San Marzano DOP tomato sauce, fresh basil, house-made mozzarella, spicy calabrese soppressata, and fontina

San Marzano DOP tomato sauce, fresh basil, house-made mozzarella, and Parmigiano Reggiano w/ house-made meatballs.

San Marzano DOP tomato sauce, house-made mozzarella, salami toscano, fresh mushrooms, and Parmigiano Reggiano

San Marzano DOP tomato sauce, fresh basil, house-made mozzarella, Parmigiano Reggiano, house-made sausage, and roasted peppers.

San Marzano DOP tomato sauce, fresh basil, house-made mozzarella, Parmigiano Reggiano, house-made sausage, serrano peppers, fresh tomato, and onions.

San Marzano DOP tomato sauce, house-made mozzarella, ricotta, spicy house-made Italian sausage, caramelized onions, calabrese chili peppers, and Parmigiano Reggiano

San Marzano DOP tomato sauce, fresh basil, house-made mozzarella, spicy calabrese soppressata, prosciutto cotto, pancetta.

San Marzano DOP tomato sauce, fresh garlic, oregano, and Burrata cheese.

San Marzano DOP tomato sauce, fresh basil, Mozzarella di Buffala, and Parmigiano Reggiano

Topped with San Marsano, Italian sausage, house-made mozzarella, house-made basil & Pecorino Romano

House-made mozzarella, pecorino, fontina, and gorgonzola.

House-made mozzarella, roasted red peppers, broccolini, fresh mushrooms, artichokes, and cherry tomatoes.

Mozzarella di Buffala, arugula, proscuitto di parma, and shaved Parmigiano Reggiano

Proscuitto di parma, house-made pesto, house-made mozarella, Parmigiano Reggiano, and balsamic reduction.

Pancetta, hot calabrese chili peppers, fresh basil, & smoked house-made mozzarella.

House-made pesto, broccolini, fresh mushrooms, cherry tomatoes, arugula, shaved carrots, and balsamic reduction

Pesto Pistacchio, house-made mozzarella, house-made Italian Sausage, Pecorino Romano, Basil, EVOO

Fresh mozzarella, olive oil, asparagus, and salmon.

Tomato Confit, Speck Prosciutto, house-made mozzarella, house-made Mushrooms, Walnuts, Extra Virgin Olive Oil, and Pecorino Romano.

Fresh mixed greens, Italian marinated artichoke hearts, lemon, shaved Parmigiano Reggiano, and sea salt.

Fresh tomatoes, house-made mozzarella, fresh basil, and topped with balsamic reduction.

Fresh mixed greens, romaine lettuce, salami toscano, ricotta, cherry tomatoes, green apple slices, and sea salt

Fresh mixed greens, house-made mozzarella, kalamata olives, tomato confit, and prosciutto cotto.

Rocket arugula, goat cheese, walnuts, extra virgin olive oil, and balsamic reduction

Romaine, croutons, tomato confit, olives, prosciutto di parma, Parmigiano Reggiano.

House-made mozzarella, mushrooms, arugula, tomato, basil, and sea salt.

Arugula, goat cheese, prosciutto cotto, and balsamic reduction

Spicy Calabrese Soppressata, provolone, roasted red pepper, and artichoke hearts

Wood-Fired Grilled Chicken Breast, tomato confit, provolone, and house-made pesto

Basil, marinara, house-made mozzarella, and house-made meatball.

Fresh pasta in a white wine cream sauce, tossed in a 24-month aged wheel of Parmigiano Reggiano and topped with fresh cracked black pepper.

White Wine Cream Sauce, with Cherry Tomatoes

Five (5) house-made Ricotta & Spinach Ravioli w/ Marinara Sauce, Garnished w/ Parmigiano Reggiano and Parsley.

Penne Pasta served in a Vegan Pesto, White Wine Cream Sauce, Cherry Tomatoes, and Vegan Mozzarella Cheese.

Spaghetti pasta with house-made meatballs in a San Marzano marinara topped with Parmigiano Reggiano and parsley.

Penne pasta with marinara sauce, house-made sausage, red peppers, house-made Mozzarella, and Pecorino Romano.

Penne pasta with house-made Italian Sausage, White Wine Cream Sauce, Fire Roasted Tomatoes, Kalamata Olives

Penne pasta in a pesto cream sauce, served with roasted chicken breast and cherry tomatoes

Linguini pasta & house Italian sausage in red wine marinara w/ celery, carrots, onions, topped w/ Parmigiano Reggiano and parsley.

Fettuccini pasta in a white wine cream sauce, roasted chicken breast, garnished with Parmigiano Reggiano and parsley.

Wood-fired Eggplant with Marinara, Mozzarella Cheese, and Parmigiano-Reggiano

Breaded Chicken Breast with Provolone, house-made Mozzarella, Parmigiano Reggiano, topped w/ Puttanesca Sauce & Spaghetti with marinara.

Lasagna with Italian sausage, ricotta, pecorino, Parmigiano Reggiano and house-made mozzarella.

Five (5) Gulf shrimp seared to perfection served over fettuccini in a white wine pesto cream sauce and garnished with cherry tomatoes and Parmigiano-Reggiano.

Pesto-rubbed drum fish, oven-roasted and served on a bed of pasta primavera in a white wine cream sauce.

Fresh pan seared scallops with squid ink fettuccini in creamy tomato confit in white wine sauce & pistachios

Taguatella con crema al profumo di salmon con salvia, or substitue wood-fired grilled vegetables

Wood-Fired Jumbo Shrimp with mixed vegetables and fettuccini pasta, in a white wine cream sauce and garnished with Parmigiano Reggiano

Red wine braised short ribs placed on a bed of house-made pappardelle pasta in a white wine Pomodoro and Basilico sauce.

Four herb & chili crusted lamb chops served with a choice of house-made pappardelle in a dijon cream sauce or ravioli w/ marinara.

Rib-eye cooked to preferred temperature served on a board with wood-fired grilled vegetables or ravioli w/ marinara.

Rib-eye cooked to preferred temperature served on a board with wood-fired grilled vegetables or ravioli w/ marinara.

"Vegan" made with coconut milk

Topped with fresh sliced green apples

Tiramisu, Lemoncello and Tres Leches Cake

Topped with pecans and craisins

Small plate of our house special

Tomato sauce, fresh mozzarella, and parmigiano

Tomato sauce, fresh mozzarella, salami toscano, and parmigiano

Traditional house-made bisque lightly drizzled with olive oil

Rich and Creamy soup with house Italian sausage, pancetta, potatoes & fresh spinach leaves.

Traditional house-made shrimp bisque lightly drizzled with olive oil.

Traditional house-made lobster bisque lightly drizzled w/ olive oil & a side of grilled vegetables.